Panaderia El Buen Gusto – North Hollywood, CA: Hours & Menu

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (818) 766-7438 to check today's hours. Know the hours? Send them to us.

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11654 Victory Blvd, North Hollywood, CA 91606

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Address11654 Victory Blvd, North Hollywood, CA 91606

Phone(818) 766-7438

StyleMexican panadería

CountyLos Angeles County

Time zonePacific Time

From city center0.7 mi southeast

About Panaderia El Buen Gusto

Set at 11654 Victory Blvd (91606), Panaderia El Buen Gusto is a Mexican panadería 0.7 mi southeast of the North Hollywood city center.

It is one of 27 bakeries and sweet shops we list in North Hollywood. Nearest alternative: European Sweets at 6447 Lankershim Blvd, 0.1 mi away.

Hours were not published with this listing. Most Mexican panaderías in North Hollywood open in the early morning, but phoning (818) 766-7438 first is a good idea.

At a glance

Listed as	Mexican panadería
Bakeries in North Hollywood	27
Nearest bakery	0.1 mi

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What to order

Typical items at a Mexican panadería like this one — the bakery's own selection may differ.

Full menu

Pan Dulce

Ojo de BueyNamed for an ox eye, this pastry rings a disc of sponge cake with a coil of flaky puff pastry, offering two contrasting textures in one piece.
MantecadaA Mexican-style muffin baked in a red paper cup, with a fine, buttery crumb, a hint of vanilla or orange, and a sugared dome.
BigoteA twisted, mustache-shaped pastry made from laminated dough, brushed with egg and sprinkled with sugar for a crunchy, sweet shell.
ElotePan dulce shaped like an ear of corn, with a sugar topping scored into kernels over a soft, lightly sweet bread base.

Galletas y Polvorones

CoyotaA thin, flaky disc from Sonora filled with melted piloncillo, offering a crisp shell and a molten, molasses-like brown-sugar center.
CortadilloSheet cake cut into squares and spread with bright pink sugar frosting and sprinkles, moist and simple with a vanilla flavor.
Polvorón de NuezMexican wedding cookies made with ground pecans, baked into small balls and rolled in powdered sugar for a soft, nutty crumble.
Polvorón TricolorA thick shortbread cookie striped pink, white, and yellow or chocolate, with a sandy texture that dissolves into a vanilla-sweet finish.

Empanadas y Rellenos

Empanada de PiñaA sugar-crusted turnover packed with sticky pineapple jam, its soft pastry shell giving way to a bright tropical bite.
Empanada de CamoteFilled with smooth sweet potato purée scented with cinnamon, this turnover is mellow and earthy, with a sugar-sprinkled crust.
Empanada de CremaA tender turnover holding a vanilla pastry cream filling, dusted with sugar; mild, creamy, and popular with kids.
Churro RellenoA ridged fried churro rolled in cinnamon sugar and filled with cajeta, chocolate, or cream, crunchy outside with a gooey center.